21 Restaurant Interior Design Ideas for 2024

interior restaurant design

Project M Plus, a Los Angeles-based collective of architects and designers, used a palette of warm tones to "stimulate the appetite and the senses" for this restaurant in Riverside. Open spaces help to create a sense of openness and allow guests to move freely throughout the restaurant. If possible, try to remove any unnecessary walls or dividers that will break up the flow of energy in the space.

The Fluted Emerald Elgin Cafe / RENESA Architecture Design Interiors Studio

At Borisoff Design Studio, founder Lauren Borisoff and her team pursue stepping boldly and intentionally into the uncharted while tailoring every space to reflect the owner or resident. Through intent listening and years of design experience, the team creates environments that are inspiring and exclusive. Charles & Co is an independent interior design business with offices in New York and LA. Founded by Vicky Charles and Julia Corden, with over twenty years of experience, Vicky now leads a team delivering imaginative bespoke interior and architectural designs. MI Design is a consortium of design professionals with project types focused on Interior Design.

Erik Bratsberg fills Persona restaurant with tactile materials and own artworks

Sent every Thursday and featuring a selection of the best reader comments and most talked-about stories. The former reality star added to the outlet that work would already have been started before the cameras started shooting. However, Alan has confessed that the results aren’t always warmly received, telling Richard Osman that, when the client is unhappy, the team will redecorate afterwards.

Studio Paolo Ferrari designs Toronto restaurant as a "world unto itself"

These restaurant interior items not only evoke feelings of nostalgia but also serve as conversation starters for guests. Are you in search of some fantastic interior designs for your restaurant’s dining room? The interior design of your restaurant is essential for creating a memorable dining experience for your guests.

London's Most Aesthetic Restaurant Interiors - Interiors - Country and Town House

London's Most Aesthetic Restaurant Interiors - Interiors.

Posted: Thu, 30 Nov 2023 08:00:00 GMT [source]

Information and resources addressing the professional architectural environment and industry. Every design project begins with site analysis …start it with confidence for free!. These trends not only reflect the changing preferences of diners but also underscore the importance of design in the competitive culinary world. These innovative trends in restaurant architecture reflect the industry’s dynamic nature and its constant striving for creativity, sustainability, and technological integration. Green roofs and living walls are also becoming popular, serving both an aesthetic and functional purpose by improving air quality and insulation.

SH Interiors

Mellow tones and distraction-free spaces anesthetize customers, never challenging them to consider the cultural origins of their food, or the people cooking it in the kitchen. To offer a truly immersive dining experience, let your guests indulge more than just their taste buds the next time they visit your restaurant. Whip up a feast for the eyes with restaurant interior design that wows your customers, while building brand recognition and loyalty. Yes, some popular trends in restaurant design include accent walls, open seating, modern light fixtures, artwork from local artists, and typography.

Incorporating different seating options like booths, banquettes, and bar stools

Lighting, too, is fundamental in this area of the restaurant, otherwise undoing all of the hard work in setting the perfect level of ambiance during dining. “Proper lighting is so important, eye level sconces that flank a vanity can give a flattering illumination, without the shadow that is created by overhead lighting,” David Collins Studio adds. As with domestic projects, high up on the subject list for restaurant decor ideas is that of the colour scheme. Explore the art of restaurant decoration, distilled down to seven core areas with illustrative case studies straight from David Collins Studio’s portfolio of commercial projects. Using mirrors in design is a classic tactic for increasing the illusion of depth in a space, which can be especially helpful if your dining room is on the smaller side. Shabeebek in Dubai, United Arab Emirates, works mirrors effortlessly into their restaurant decor.

Get creative with seating

Sqirl led the way, capturing social traffic with ricotta toast, which popped against the restaurant’s minimalist decor. Located in Guadalajara, the restaurant features a relief ceiling depicting ancient ruins, with the theme echoed in its sand-coloured plaster walls and light-hued timber furniture. Discover more colorful restaurant interiors in this My ArchDaily folder created by the author. Amy Simonyan’s contemporary renditions of luxury and elegance create a unique and personalized style. Inspired by nature, architecture, and people, Amy designs for functionality, comfort, inspirational style, and luxurious appointment, a look she calls Liveable Luxury.

interior restaurant design

Take a look around you and think about what customers will expect when walking into your restaurant. Through innovative design solutions, architects and designers can transform constraints into defining features that contribute to a restaurant’s identity and appeal. Technology integration is transforming the dining experience, with architects designing spaces that accommodate the latest digital trends. This concept appeals to those who cherish old-school elegance and the charm of dining experiences from the past.

An outdoor terrace has a mosaic floor patterned with stars and a retractable awning that is supported by steel beams painted jade green. Los Angeles-based Studio Unltd turned a former warehouse in the Los Angeles Arts District into a Middle Eastern restaurant called Bavel (pictured top and above). Concrete floors and exposed pipes from the renovation have been left in situ while walls and surfaces are clad with terracotta brick and olive-pained stucco.

The design concept of a restaurant is far more than mere decoration or architectural indulgence; it is the physical manifestation of a restaurant’s story, ethos, and culinary philosophy. Restaurateurs have successfully channeled California ideals into unique, thoughtful restaurants in and out of the state, but it requires serious effort not to fall back on stereotypes. Over the last few years, California, and not just LA, has begun to set the national culinary tone. Los Angeles is influential in a way it hasn’t been since the 1980s, with Japanese, Mexican, French, Middle Eastern, and Italian restaurants all gaining due recognition for their impact on dining trends there and across the country. The city and the state are poised to establish a new, lasting legacy as one of America’s culinary destinations.

Accessories and decorative touches are where you deepen the level of consideration in restaurant interior design,” Linda advises. Incorporating colors and styles that give a nod to your corner of the world is one of the most common restaurant decor ideas because it works wonders at setting a mood. This is an especially smart move if your restaurant is located in a tourist city or town, like Sisterhood, a restaurant with a beachy vibe based in Tasmania, Australia. Just keep in mind the 7 elements of interior design – color, form, light, line, pattern, texture, and space – and see how many you can incorporate into your restaurant to create a beautiful space your guests will love to dine in. Since founding her eponymous design firm in 2004, Carrie Livingston has been traveling the world, finding unique, one-of-a-kind pieces to create stunning residential and commercial projects globally.

interior restaurant design

In 1982 Puck introduced Beverly Hills to Spago, which recalled airy midcentury Case Study Houses by the Eamses and Neutra. Puck seated guests inside in Eero Saarinen-like patio chairs and covered the outdoor space in AstroTurf, merging interior and exterior. Schweitzer’s City Restaurant followed in 1985 in a converted carpet warehouse on La Brea where servers dotted tables with brightly colored tableware, not unlike the pastel plates seen everywhere now. Diners can still experience the original aesthetic firsthand at Santa Monica mainstay Michael’s, which Jonathan Gold recognized in 2017 as a time capsule from 1979.

Remember, a well-balanced acoustic environment is as important as the visual elements in creating an enjoyable dining experience. The accomplished artist, architect, and interior designer, Rodrigo Vargas founded RVD in 2009. Today a thriving international, full-service interior design firm with a diverse and talented team.

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